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Cinnamon sticks are rolled pieces of dried bark from the cinnamon tree (Cinnamomum verum or Cinnamomum cassia). Known for their warm, sweet-spicy flavor, they are commonly used in cooking, baking, and beverages, adding depth to a variety of dishes.
Original price was: ¥350.00.¥300.00Current price is: ¥300.00.
For free shipping ! (Maximum up to 22kg cart weight Only) Per Box | Kyushu Zone, Okinawa and Hokkaido Location not eligible for free shipping | Frozen Products not eligible for free shipping
Cinnamon sticks are made from the inner bark of cinnamon trees, primarily Cinnamomum verum (true cinnamon) and Cinnamomum cassia (Chinese cinnamon). These aromatic sticks are known for their warm, sweet-spicy flavor and are widely used in cooking and baking.
In culinary applications, cinnamon sticks infuse flavor into a variety of dishes, including stews, soups, and rice. They are also popular in baked goods like cookies and cakes and enhance beverages such as chai, mulled wine, and cider.
Beyond their culinary uses, cinnamon sticks are rich in antioxidants and have potential health benefits, including aiding digestion and regulating blood sugar levels. Their distinctive flavor and versatility make them a beloved spice in kitchens around the world.
| Weight | 100 g |
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Original price was: ¥400.00.¥300.00Current price is: ¥300.00.
Original price was: ¥850.00.¥800.00Current price is: ¥800.00.
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